Frontal Grazing for Cattle Management on An- Nual Ryegrass Pasture. Effects of a Dairy Calf Starter Containing Yeast Culture on Daily Grain Intake, Weight Gain, Structural Growth, and Rumen Development in Dairy Calves

quality), and CT effects, which contributed 42% of the increase in yield. CT also contributed 65% of the increase in milk protein concentration and 100% of the increase in conversion efficiency, but did not contribute to the increase in intake or decrease in milk fat concentration. Lotus has potential as a forage for dairy cows, although its low herbage yield compared with traditional forages necessitates further investigation of management options for inclusion of Lotus into the farm system. Table: Means (30 cows) and SEDs of combined data from all three trials.